can anyone find me a simple pumpkin soup recipe using grams and liters for the ingredients?
Thank you xxPumpkin Soup Recipe with Grams and Liters?
Ingredients
1 teaspoon oil
500 g pumpkin, peeled and chopped
1 large potato, peeled and chopped
1 onion, finely chopped
1 liter chicken stock or vegetable stock
1 (14 ounce) can chickpeas, drained
2 teaspoons cumin
1 teaspoon coriander
1 garlic clove, crushed
1 (12 ounce) can evaporated skim milk
salt and pepper
Directions
1
Heat oil in pan, add cumin, coriander and garlic, stirring over low heat 1 minute.
2
Add stock, pumpkin, potato and onion.
3
Cook until tender.
4
Add chickpeas and evaporated milk, process until thick and most of chickpeas have been pureed.
5
Serve with crusty bread.
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