Any one know a good soup recipe that include butternut squash, parsnip and potato?

A recipe for Butternut Squash %26amp; Parsnip Soup appears at this link:


http://freshcatering.blogspot.com/2005/1鈥?/a>





A recipe for Butternut Squash Soup with Potatoes, Parsnips and turnips (I'd leave out the turnips, if you don't have them, and double up on the parsnips OR substitute carrots for the turnips) appears here:


http://passagecreekfarm.com/Butternut%20鈥?/a>





A recipe for Butternut Squash-Parsnip Soup (with Thyme) appears here: http://www.epicurious.com/recipes/food/v鈥?/a>





Good luck.Any one know a good soup recipe that include butternut squash, parsnip and potato?
Butternut Squash Soup





Prep time 15 min


Cook time 45 min


Serve time 1 hour better if aged overnight





Ingredients


3 Tablespoons butter


1 small onion chopped


2 cloves garlic chopped


陆 tsp red pepper flakes


1 apple cored, peeled, %26amp; cubed


1 stalk celery chopped


1 medium carrot chopped


2 medium potatoes cubed


1 medium butternut squash, peeled seeded %26amp; cubed


32 Oz chicken stock


salt %26amp; pepper to taste


optional 1 block cream cheese





DIRECTIONS


Melt the butter in a large pot, %26amp; cook the onion, celery, carrot, potatoes and squash 5 minutes or until lightly browned. Add enough chicken stock to cover %26amp; simmer until vegetables are tender.





Using a slotted spoon, transfer the vegetables to a blender %26amp; blend till smooth. Recombine liquid %26amp; vegetables. Add stock until the desired thickness is achieved. Add the optional cream cheese if you want a richer